Post by Dt on Oct 28, 2009 18:43:55 GMT -6
If you've ever had a whiskey Manhattan, or a brandy Manhattan, you know whether or not you like the flavor ---
But what about a different brown liquor?
Well, last night on Three Sheets I saw them make a Manhattan with dark rum, which was supposed to be extra smooth, so I got to thinking, what about Applejack?
Delicious!
1.5 oz Applejack
0.5 oz Sweet Vermouth
0.5 oz Triple Sec (or maraschino cherry juice)
2 dashes bitters
Stir with ice, garnish with cherry. Wow!
But what about a different brown liquor?
Well, last night on Three Sheets I saw them make a Manhattan with dark rum, which was supposed to be extra smooth, so I got to thinking, what about Applejack?
Delicious!
1.5 oz Applejack
0.5 oz Sweet Vermouth
0.5 oz Triple Sec (or maraschino cherry juice)
2 dashes bitters
Stir with ice, garnish with cherry. Wow!